Chocolate Peanut Butter Ice Cream Recipe

Chocolate Peanut Butter Ice Cream Recipe

Ingredients:

3 oz of chocolate (bittersweet)
6 Tbsps of powdered cocoa
2-1/2 c of milk (whole)
3 pcs of eggs; beaten lightly
1 c of sugar (refined)
1 c of whipping cream
1-1/2 tsps of vanilla extract (pure)
3/4 c of peanut butter

Instructions:

Melt the chocolate on a saucepan above gentle heat. Slowly add cocoa and whole milk; stir thoroughly till heated through and slightly thick.

Combine sugar and eggs; beat thoroughly and add in the hot chocolate mixture then stir thoroughly. Add vanilla and cream then let it cool thoroughly.

Fold in the peanut butter and place inside the (ice cream) maker and freeze.

>> Chocolate Peanut Butter Ice Cream Recipe