Coconut Recipe

Coconut Recipe

Ingredients:

3-1/2 deciliters of milk (lowfat if preferred)
2-1/2 deciliters of cream
2-1/2 deciliters of coconut syrup (sweetened)
1 Tablespoon of coconut (fresh or dried); grated

Instructions:

Combine milk, cream, syrup, and coconut; stir thoroughly. Pour onto the (ice cream) maker and freeze.

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