Maple Walnut Ice Cream Recipe

Maple Walnut Ice Cream Recipe

Ingredients:

4 eggyolks
3/4 c walnuts
3 c of table-cream
1 c of maple-syrup (amber)

Instructions:

Beat the eggyolks. In saucepan bring the table-cream into nearly boiling. Beat the hot cream slowly into the yolks. Cool completely.

Add the syrup before transferring the mixture into the ice-cream maker. Once nearly done, add the pieces of walnuts in.

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